Spanish food prices still rising despite inflation drop |
Food prices have stabilised in Spain compared to last year but remain 15% higher than in 2021. In July, the overall inflation rate was 2.7%, down from 10.8% three years ago. While some items, like eggs, saw significant price increases, others, such as olive oil and sugar, decreased. This mixed trend does not reverse the overall upward trajectory. According to the Ministry of Agriculture, individuals will spend an additional €48 on food this year, averaging about €4 more per month.